|Sweet Corn Soda|
Sweet corn varieties availble nowadays have been selectively bred to have much higher sugar contents than those that our ancestors had, although heirloom varieties, such as Golden Bantam, are still available. Sweet corn also provides a bunch of vitamins and minerals, as well as fiber. Sweet corn varieties have names that make you want to eat it up: Honey and Cream, Sugarloaf, Butter and Sugar. Can't wait for sweet corn season!
Plant your corn in the spring after the danger of frost has passed. Sweet corn requires a lot of growing space, good soil, and lots of water to produce well. After you pick your corn, get the cobs cooled as quickly as possible, as the sugar content starts to decrease rapidly in hot weather after being picked. Or you coud just eat it!
For more information on sweet corn, including recipies and growing tips, visit these sites: